Creamsoy - SB Cream Soy Blend Wax

Country of Origin: Korea
Shape: Mixture of flakes and pellets
Ingredients: Vegetable wax
Recommended Use: Candles for cakes, ice cream, macarons, etc.
Recommended Wicks: Cotton wick, smokeless wick
Melting Point: 114.8°F - 122°F (46℃ ~ 50℃)
Pouring Temperature: Manufacturer's recommended temperature: 65℃ ~ 70℃ (149°F ~ 158°F)
Maximum Fragrance Load: 10%

Product Features:
- Due to the nature of 100% natural wax, there may be slight color variations with each batch received.
- This is a special wax suitable for making whipped formulations, solid perfumes, and wax melts.
- It is a wax blended with 100% natural vegetable waxes, with soy wax as the main ingredient.
- Not recommended for making container candles or pillar candles.